Homemade Cheese Pizza

Ingredients:

• 1 pound pizza dough (store-bought or homemade)
• 1/2 cup pizza sauce
• 2 cups shredded mozzarella cheese
• 1/4 cup grated Parmesan cheese
• 1 tablespoon olive oil
• Salt and pepper, to taste
• Optional toppings: sliced mushrooms, bell peppers, onions, olives, pepperoni, etc.

Instructions:

1. Preheat the oven to 450°F (230°C).
2. Roll out the pizza dough on a floured surface until it’s the desired thickness and shape.
3. Place the dough on a greased pizza pan or baking sheet.
4. Spread the pizza sauce over the dough, leaving a small border around the edges.
5. Sprinkle the shredded mozzarella cheese over the pizza sauce, followed by the grated Parmesan cheese.
6. If desired, add any additional toppings on top of the cheese.
7. Drizzle the olive oil over the pizza and season with salt and pepper to taste.
8. Bake the pizza for 12-15 minutes, or until the crust is golden brown and the cheese is melted and bubbly.
9. Remove the pizza from the oven and let it cool for a few minutes before slicing and serving.

Enjoy your delicious homemade cheese pizza!