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Frying pan pizza

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Frying pan pizza

Introduction: Are you craving pizza but don’t have access to a traditional oven? Fear not! Frying pan pizza is a delicious and easy alternative that you can make right in your own kitchen.

Recipe Frying pan pizza


  • 1 pound pizza dough
  • 1/2 cup tomato sauce
  • 2 cups shredded mozzarella cheese
  • Your choice of toppings (pepperoni, mushrooms, onions, etc.)
  • 2 tablespoons olive oil


  1. Preheat a large frying pan over medium-high heat.
  2. Roll out the pizza dough to fit the size of the frying pan.
  3. Add the olive oil to the pan and place the dough in the pan.
  4. Spread the tomato sauce over the dough and sprinkle the cheese on top.
  5. Add your desired toppings.
  6. Cover the frying pan with a lid and cook for 10-12 minutes, or until the cheese is melted and the crust is crispy.
  7. Carefully remove the pizza from the frying pan with a spatula and transfer it to a cutting board.
  8. Slice the pizza and serve immediately.

Conclusion: Frying pan pizza is a fun and easy way to enjoy homemade pizza without the need for a traditional oven. Experiment with different toppings and seasonings to make it your own. Give this recipe a try and enjoy a delicious pizza night at home!