Farm house pizza is a classic pizza recipe that features a variety of hearty toppings typically found in a farm house kitchen. This pizza is typically made with a thick and crispy crust, topped with rich tomato sauce, and loaded with savory meats, fresh vegetables, and melted cheese.
The toppings used in a farm house pizza often include cooked and crumbled sausage, chopped bacon, sliced mushrooms, onions, and green peppers. These toppings are typically sautéed before being added to the pizza, giving them a caramelized flavor and enhancing their natural sweetness.
The cheese used in a farm house pizza is usually a combination of shredded mozzarella and grated parmesan, which gives the pizza a creamy and nutty flavor. The pizza is then baked in a hot oven until the crust is golden brown and crispy and the cheese is melted and bubbly.
Overall, a farm house pizza is a delicious and satisfying meal that is perfect for any occasion. Whether you’re entertaining or searching for a nice dinner.
Ingredients:
- 1 pound pizza dough
- 1/2 cup pizza sauce
- 1/2 cup cooked and crumbled sausage
- 1/2 cup cooked bacon, chopped
- 1/2 cup sliced mushrooms
- 1/2 cup sliced onion
- 1/2 cup sliced green pepper
- 1 cup shredded mozzarella cheese
- 1/4 cup grated parmesan cheese
- 1 tablespoon olive oil
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- Cornmeal for dusting
Instructions:
- Preheat your oven to 425°F (218°C).
- On a floured surface, roll out your pizza dough to the desired size and thickness. Sprinkle some cornmeal on a pizza stone or baking sheet and transfer the dough to it.
- Spread the pizza sauce over the dough, leaving a small border around the edges.
- Sprinkle the crumbled sausage and chopped bacon over the sauce.
- Add the sliced mushrooms, onions, and green peppers on top of the meats.
- Drizzle the olive oil over the toppings, then sprinkle with salt and pepper.
- Top with shredded mozzarella cheese and grated parmesan cheese.
- Bake in the preheated oven for 12-15 minutes or until the crust is golden brown and the cheese is melted and bubbly.
- Slice and serve hot.
Enjoy your delicious farm house pizza!